May 30, 2023 08:58

Meet Vlada Volkova from Kazakhstan, Almaty. Her mother comes from the Transcarpathian region so for Vlada the Hungarian language and culture were always familiar. Her dream to get to know more about her Hungarian heritage came true when she received the Hungarian Diaspora Scholarship, and she could start to learn the language as well.

STUDY IN HUNGARY
May 12, 2023 11:00
CEEPUS allowed me to develop important professional and personal skills

Do you want to know more about the CEEPUS exchange program? How do international students experience it? Read the story of Liridon Muqaku, a PhD student who has recently finished mobility at the University of Pécs , and it made him more independent and adaptable which can be valuable in his future academic and professional endeavours.

STUDY IN HUNGARY
May 4, 2021 09:51

Are you interested in studying in Hungary for a shorter period? Are you a student of the Central European region? We introduce you to the CEEPUS mobility programme and the stories of former international participants with an exclusive interview!

STUDY IN HUNGARY
May 3, 2021 13:00

Meet Nicholas Kolya Chang, a PhD student at the Faculty of Letters of the Babeș-Bolyai University of Cluj-Napoca who participated in a CEEPUS mobility and visited the University of Szeged and the Eötvös Lóránd University in Budapest!

LIVING IN HUNGARY
June 5, 2020 09:45

Emese and Mario met nine years ago, when the Spanish boy spent his Erasmus years in Budapest. Afterwards, Emese also visited Madrid as an Erasmus student to meet the boy, and then they travelled throughout Portugal, New Zealand and Asia together. They learnt the barista trade from international professionals, and finally they launched their own common business, Dorado Café.

STUDY IN HUNGARY
May 27, 2020 11:00

Ayaz Mukarram Shaikh, a young professional from India, graduated from the University of Debrecen as a certified food safety engineer. He began his master's course in Hungary in 2016, under the Stipendium Hungaricum scholarship programme. He obtained his BSc in Food Technology from MIT College, India, in 2015. Currently, he is working as an R&D engineer for the Mrida Group, India, but the research he conducts in Hungary ties him to Debrecen.

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